Brunch & Lunch
Appetizers
Cedar planked smoked salmon with sour cream & dill
Shrimp & gruyere cheesecake with assorted crackers
Pesto & sundried tomato cheesecake with assorted crackers
Baked brie in puff pastry with apricot almond glaze & assorted crackers
Maryland crab cakes with chive caper remoulade
Marinated & grilled vegetables served with choice of dips
Charcuterie display with assorted cheeses, cured meats, pickled vegetables & olives, nuts, fresh & dried fruits with assorted crackers
Entrees
Pancake or waffle bar with assorted toppings
Assorted homemade quiches
Pasta primavera with marinated & grilled vegetables in white wine garlic sauce
Lasagna with spinach, mushrooms & Italian sausage with marinara sauce
Vegetarian lasagna with alfredo or marinara sauce
Pumpkin ravioli with brown butter sage sauce
Sides
Bacon or sausage
Cajun pasta salad with veggies & shrimp
Penne pasta salad with spinach, cashews & asparagus
Szechwan noodle salad with snow peas
Classic potato salad
Coleslaw
Bagel bar with assorted bagels, flavored cream cheeses & toppings
Assorted Custom Sandwiches
Assorted House Made Pastries
All sandwiches can be made with your choice of sandwich breads, miniature rolls, croissants or flour tortillas and are accompanied by a tray of garnishes & assorted spreads.
What people are saying…
“We would like to thank you for the outstanding catering service you provided for our Plateau Society dinner. The event was a tremendous success due in part to the excellent cuisine you prepared for our guests. We received many compliments on the food and elegant presentation. It was fun to work together to create the menu and each and every item came out so delicious!”